Reishi mushroom powder has an earthy taste with woody undertones – but even so, it is a fan favorite among the mushroom line.
Reishi and chocolate is a true match made in heaven. Try adding our reishi powder to chocolate shakes, smoothies, or puddings. Or maybe a mocha latte? You can add reishi powder directly into your french press with your coffee grounds for a stress free start to your day!
Don’t stow with sweets – add a certain pizazz to vegan gravy or even risotto