Agaricus Powder
Agaricus blazei Murill mushroom extract, from the fruiting body, standardized to 40% polysaccharides. No grain, no mycelium on grain, no fillers. 4 oz, 56 servings.
What is agaricus blazei mushroom used for?
Agaricus blazei was eaten as a food in the hills of São Paulo state in Brazil long before it was studied, and it has been grown in Japan since the 1960s. It is best known for its beta glucans, a type of polysaccharide, and ours is standardized to 40% polysaccharides from the fruiting body, with the lab report to check it.
Why you'll love it
- Fruiting body only, no mycelium grown on grain, which is mostly grain
- Standardized to 40% polysaccharides, printed on the label and confirmed by the lab report
- Mild and nutty, so it goes into coffee, cocoa, broth and gravy without taking over
- Non GMO, vegan and gluten free, third party tested for heavy metals
- 56 servings in the 4 oz jar
How people use it
A serving is 2 g, about a teaspoon. Stir it into coffee, tea or cocoa, blend it into a smoothie, or add it to soup, broth or gravy. Earthy, nutty, mild. Keep the jar sealed and dry.
Fun fact: Agaricus blazei is called Cogumelo do Sol, the sun mushroom, in Brazil. Other Agaricus species grow wild across North America, but this one is found wild only in Brazil and Japan.
Try it in one of our agaricus powder recipes.
Every order comes with a 30 day guarantee: if you are not happy, email us for store credit, no need to send it back. Free shipping on orders over $50.
Questions people ask
What is agaricus powder used for?
A food mushroom from Brazil, best known for its beta glucans. Ours is the fruiting body extract, standardized to 40% polysaccharides.
How much agaricus powder should I use, and how?
2 g a day, about a teaspoon, in coffee, broth or a smoothie. The jar holds 56 servings.
Where does your agaricus powder come from?
The fruiting body of Agaricus blazei Murill, extracted and standardized to 40% polysaccharides, packed in Southern California in a GMP certified facility.
How is it tested?
Every batch is third party lab tested for heavy metals and potency, and the reports are on our third party testing page. We only put a badge on the page if the label backs it.
Does it contain anything else?
No. The only ingredient is Agaricus blazei fruiting body extract. No grain, no mycelium, no fillers. Vegan and gluten free.
How should I store it, and how long does it keep?
Sealed, cool and dry, away from sunlight. Use the best before date on the jar. Once opened keep the lid tight, because the powder clumps if it takes in moisture.
Pairs well with Reishi Mushroom Powder, Shiitake Mushroom Extract Supplement and Coriolus Mushroom Supplement.
These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
With Our Products You May...
We offer a full 30 day, no-questions-asked return policy. No fine print, no restocking fee. A happy customer is hopefully a returning customer. That’s our philosophy.
Simply contact customer service at info@naturerestore.com with your order # and “returns” in the subject line. Since we’re a small operation, we’re able to reach each email manually every day, Monday-Friday.
We process orders Monday through Thursday same day, with 12pm noon PST as our cutoff time. Shipping is through USPS or UPS ground advantage. We ship from Orange County California, so most west coast orders are delivered usually within 4 business days. East coast orders might take up to 7 working days. Note, we close our warehouse on Fridays.
We sure do! We have quite a number of customers based in Canada as well as Europe. Note, it does take longer, sometimes up to two weeks and the cost will vary on weight. The best shipping rate will be on orders with 5 or more items, so stock up!
Each order comes with an email receipt with your order confirmation and when we ship your item, there’s a followup email with your shipping tracking number
The easiest is info@naturerestore.com, we check that inbox all throughout the work week and sometimes even on the weekends. We know, bad habit.
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