




Jiaogulan Supplement
Jiaogulan (Gynostemma pentaphyllum) in a vegetarian capsule, 200 mg per capsule, standardized to 98% gypenosides. One capsule is a serving, and the bottle holds 90.
What is jiaogulan?
Jiaogulan is a climbing vine native to the mountains of China, used in traditional Chinese practice for centuries and best known there as a tea. Its leaves carry gypenosides, the compounds the plant is known for. Each capsule holds 200 mg of jiaogulan standardized to 98% gypenosides, so the amount is the same every day. People take one capsule with a meal, so there is nothing to brew.
Why you'll love it
- 200 mg of jiaogulan in each capsule, standardized to 98% gypenosides
- The 98% is printed on the label and checked by a third party lab
- One capsule a day with a meal, with nothing to measure or brew
- Vegan, gluten free and Non GMO, made at a GMP certified manufacturer in Southern California
- 90 capsules, a three month supply
How people use it
One capsule a day with a meal, swallowed with water. We suggest the morning or afternoon rather than right before bed. A bottle of 90 lasts three months and fits in a bag or a desk drawer. If you take medication or are pregnant or nursing, ask your doctor first.
Fun fact: Jiaogulan's wider fame is fairly recent. It drew attention in the 1970s, when it was found to be an everyday tea in certain mountain provinces of China.
All orders come with a 30 day, no questions asked return policy. Free shipping on orders over $50.
Questions people ask
What is jiaogulan used for?
Jiaogulan has been used in traditional Chinese practice for centuries, mostly brewed as a tea. The capsule is for people who want the same herb without brewing: 200 mg a day, standardized to 98% gypenosides.
How many capsules should I take, and when?
One a day with a meal, in the morning or afternoon. 90 capsules is a three month supply.
Where does your jiaogulan come from?
Jiaogulan (Gynostemma pentaphyllum) is native to the mountains of China. Our capsules are produced at a GMP certified manufacturer in Southern California.
How is it tested?
Every batch is third party lab tested for heavy metals and potency, and the reports are on our third party testing page. We only put a badge on the page if the label backs it.
Does it contain anything else?
Two things besides the jiaogulan, both on the label: microcrystalline cellulose, a plant fiber, and the capsule itself, which is plant based. Nothing artificial. Vegan and gluten free.
How should I store it, and how long does it keep?
Keep the bottle closed in a cool, dry place, out of direct sun. Use it by the expiry date printed on the label.
Pairs well with Jiaogulan Loose Leaf Tea, Gotu Kola Extract Supplement and Rosemary Extract.
These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

Jiaogulan has been used in traditional Chinese practice for centuries, usually as a tea. We put 200 mg of it, standardized to 98% gypenosides, into one vegetarian capsule a day. You get the same amount every time without brewing, and the bottle fits in a bag.
Experience It Yourself!

@Renee Ash

@Rachel R
