Whole fruit powder

Dragon fruit powder offers a faint delicate taste, often compared to a mild cross between kiwi and pear. Dragon fruit is loaded with antioxidants, is a great source of Vitamin C and iron, and rich in beneficial nutrients like magnesium.

Our red dragon fruit powder is made from the entire dried dragon fruit, gently processed into a shelf-stable powder. Using the whole fruit retains more nutritional value, so you can get all the benefits of dragon fruit in an easy to use powder. Our dragon fruit also has no added sugar, which leads to a milder flavor more true to the fruit itself.

Why choose pink?

Dragon fruit, also known as pitaya, pitahaya, and strawberry pear, varies in white or even red-pink on the inside! We offer a red dragon fruit powder as it is richer in nutrients, flavor, and of course, COLOR! We think it is much more fun to get your daily dose of iron, magnesium, and Vitamin C in a naturally colorful food or beverage than a colorless one.

Ingredients: Whole dragon fruit

Storage Information: For optimal taste and freshness, refrigerate and use within 2 months of opening.

How to Use: Use one (1) tbsp or more as needed. Add to smoothies, tea lattes, cheesecakes, as a natural food coloring, and more!

Gluten-Free | Vegan

Special note: The color of our powders may occasionally change depending on the time of harvest. Same product, same taste!