Cordyceps Powder

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Nature Restore Cordyceps sinensis extract powder, 8oz

The Himalayan Mushroom

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  • Promotes wellness & vitality
  • Good source of amino acids, vitamins, and minerals
  • Standardized to 10% Cordycepic acid

A parasitic fungus?

Cordyceps sinensis is technically a parasitic fungus, only growing on a specific caterpillar that lives in the Himalayan plateaus. But why would you want to eat a parasite?

Well, like most functional mushrooms, it has some pretty impressive benefits. This fungus is a great source of cordycepic acid, amino acids, vitamins, and minerals. Cordyceps sinensis is a powerful antioxidant too, having a boosting effect on the production of important immune cells that help fight against free radicals.

Why fermented?

Our Cordyceps mushroom powder is refined to a 50:1 ratio and standardized to 10% cordycepic acid. We liquid ferment cordyceps mycelium in a quality controlled environment using non-GMO growth mediums. What we've found is that a lot of suppliers will grow their mushroom extracts on grains or rice to artificially spike the polysaccharide and beta-glucan levels. We do none of that here. We chose this fermented extract so you get the highest quality mushroom powder on the market with none of the fluff!


Ingredients: Fermented Cordyceps sinensis extract powder

Storage Information: For optimal taste and freshness, refrigerate and use within 2 months of opening.

How to Use: Recommended 1/2 teaspoon one or two times a day, or as directed by a physician. Add to lattes, smoothies, soups, mashed potatoes, and more!

Gluten-Free | Vegan

Special note: The color of our powders may occasionally change depending on the time of harvest. Same product, same taste!

Manufactured in Sunny SoCal



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More than a mushroom

Although often referred to as a functional mushroom, cordyceps is actually a parasitic fungus that grows on a specific caterpillar on the Himalayan plateau. But don’t let that put you off! This curious “mushroom” is packed with antioxidants that support a healthy immune system.

Ingredients: 100% Fermented Cordyceps mycelium extract powder

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Nutty, delicate, earthy and delicious

Reminiscent of cocoa powder, cordyceps mushrooms have a surprisingly non-mushroom taste. Slightly nutty with lightly earthy undertones, our cordyceps powder is perfect in hot drinks and sweets from mocha lattes to superfood pancakes.

It also pairs perfectly with savory foods like creamy soups and garlic mashed potatoes!

Nature Restore Fermented Cordyceps Extract Powder, 8-Ounces, 226-Grams