Turmeric Chickpea Salad

Recipe contributor: @adrienne_le

Ingredients:

For the dressing:

- 3 Tbsp tahini

- 1½ Tbsp extra virgin olive oil

- 2 Tbsp pure maple syrup

- 2 Tbsp water

- juice of half a lemon

- 2 tsp apple cider vinegar

- 1 Tbsp curry powder

- 1 tsp Nature Restore's Turmeric Powder

- ½ tsp salt

- freshly ground black pepper

For the salad:

- 2-15oz can chickpeas, drained and rinsed

- ½ C chopped green onions

- ½ small bunch cilantro, chopped

- 1 bell pepper, chopped

- ½ C raisins

- ⅓ C cashews, chopped

How to:

1. Whisk together all dressing ingredients in a small bowl. I blended mine in my Nutribullet.
2. Place salad ingredients in a large bowl. Add dressing and toss to combine.