
Turmeric Chickpea Salad
Recipe contributor: @adrienne_le
Ingredients:
For the dressing:
- 3 Tbsp tahini
- 1½ Tbsp extra virgin olive oil
- 2 Tbsp pure maple syrup
- 2 Tbsp water
- juice of half a lemon
- 2 tsp apple cider vinegar
- 1 Tbsp curry powder
- 1 tsp Nature Restore's Turmeric Powder
- ½ tsp salt
- freshly ground black pepper
For the salad:
- 2-15oz can chickpeas, drained and rinsed
- ½ C chopped green onions
- ½ small bunch cilantro, chopped
- 1 bell pepper, chopped
- ½ C raisins
- ⅓ C cashews, chopped
How to:
- Whisk together all dressing ingredients in a small bowl. I blended mine in my Nutribullet.
- Place salad ingredients in a large bowl. Add dressing and toss to combine.